Introduction

For a coffee lover, this beloved beverage is not just a drink; it is a moment of solace, the essential elixir in contemplation, and a go-to person to energise you. Coffee has been an integral part of everyone’s life, and it has intertwined with the culture as a ritual to present in workplaces and many others. This weekend a new coffee cake recipe would be a good thing to try. This blog will answer the question,’ What coffee cake recipe to try ?’.

A Perfect Pick to Experiment With - Levista Instant Coffee Powder

When you have many choices, you can pick the best out of them. What if I say Levista has only the best options for trying new Coffee cake recipes? Yes, Levista has varieties of instant coffee powders to choose from. Instant coffee-classic, instant coffee-premium, instant coffee-strong and instant coffee-extra-strong are some options for this dessert experiment.

1. Fluffy Delight

If you are a sponge cake lover, you should try this. Instant coffee powder-infused sponge cakes are the best grabs in the evenings.

Ingredients

• 1 ½ cups all-purpose flour
• 1 ½ teaspoons baking powder
• ¼ teaspoon salt
• Two tablespoons of Levista instant coffee powder
• ½ cup unsalted butter softened
• 1 cup granulated sugar
• Three large eggs
• One teaspoon of vanilla extract
• ½ cup milk

Instructions

1. Set oven temperature to 350°F (175°C). The cake pan should be greased.
2. Combine the flour, baking soda, salt, and Levista coffee powder in a bowl.
3. Combine softened butter and granulated sugar in another dish and beat until frothy.
4. Stir in vanilla essence and gradually add the eggs one at a time.
5. Add the dry ingredients in two batches, alternating with the milk, and blend until incorporated.
6. Spread the batter onto the pan and bake for 25 to 30 minutes.
7. After the cake has cooled in the pan for ten minutes, remove it and let it cool fully on a wire rack.
8. Eat plain or with chosen amounts of icing or sugar.

2. Molten Magic

Who doesn’t love chocolate lava that flows exquisitely out once you press your spoon on it? This recipe will guide you through making coffee-infuriated lava cakes that will stay in your taste buds forever.

Ingredients

• 1 cup of unsalted butter
• 1 cup of  semi-sweet chocolate, chopped
• Two large eggs
• Two large egg yolks
• 1 cup granulated sugar
• ¼ teaspoon vanilla extract
• 1½ tablespoons of all-purpose flour
• Two tablespoons of Levista instant coffee powder
• Pinch of salt
• Optional: powdered sugar, cocoa powder, or ice cream for serving

Instructions

1. Preheat oven to 220℃ and grease the ramekins.
2. Microwave 1 cup of butter and 1 cup of chopped chocolate until smooth. Let cool.
3. Whisk two eggs, 100g sugar, and 1/4 tablespoon of vanilla extract in a bowl.
4. Add melted chocolate to the egg mixture, stirring well.
5. Combine 1½ tablespoons of flour, two tablespoons of coffee powder, and a pinch of salt in another bowl. Add to the chocolate mixture, and stir.
6. Pour batter into ramekins, filling 3/4 full.
7. Bake 12-14 mins until the centre is soft and the edges are set.
8. Cool for 1-2 mins, invert ramekins onto plates, and tap to release cakes.
9. Dust with cocoa powder or powdered sugar; serve with ice cream if desired. 

3. Creamy Delight

For cheesecake fans, a decadent, creamy dessert will be your favourite. Its buttery crust and rich, velvety filling create a fantastic exquisite experience. Let’s add rich coffee flavour to it.

Ingredients

• 2 cups crushed graham crackers
• ½ cup melted butter
• 4 cups cream cheese
• 1 cup sugar
• Two tablespoons of all-purpose flour
• Two tablespoons of Levista instant coffee powder
• Three eggs
• One teaspoon of vanilla extract
• Whipped cream (for topping, optional)
• Cocoa powder or chocolate shavings (for garnish, optional)

Instructions

1. Preheat oven to 325°F (160°C) and grease a round pan.
2. Mix 2 cups of crushed graham crackers and ½ cup of melted butter. Press into the pan for the crust.
3. Beat 4 cups of cream cheese until smooth.
4. Add 1 cup of sugar, two tablespoons of flour, and two tablespoons of instant coffee powder to the cream cheese. Mix well.
5. Add three eggs, one at a time, and stir in one teaspoon of vanilla extract.
6. Pour the cream cheese mixture over the crust in the pan.
7. Bake for about 45-50 minutes until set.
8. Let it cool in the pan.
9. Refrigerate for at least 4 hours or overnight to firm up.
10. Top with whipped cream, cocoa powder, or chocolate shavings if desired.
11. Cut and enjoy the delicious coffee cheesecake.

4. Bite-Sized Happiness

Cupcakes are the most loved dessert, regardless of size. The size of bites is inversely proportional to the joy our taste buds experience. Coffee-flavoured cupcakes are a step ahead in flavour and aroma.

Ingredients

• 1 ½ cups all-purpose flour
• One teaspoon of baking powder
• ¼ teaspoon salt
• One tablespoon of Levista instant coffee powder
• ½ cup unsalted butter softened
• 1 cup granulated sugar
• Three large eggs
• One teaspoon of vanilla extract
• ½ cup milk

Instructions

1. Preheat oven to 175 °C.
2. Combine 1 ½ cups flour, 1/4 teaspoon salt, one tablespoon instant coffee powder, and one teaspoon of baking powder in a bowl.
3. Combine 1 cup sugar and ½ cup softened butter in another dish and beat until frothy.
4. Gradually add three sizable eggs, one at a time, to the butter and sugar mixture.
5. Add one teaspoon of vanilla extract and stir.
6. Beginning and ending with the dry ingredients, add the dry flour mixture and ½ cup milk to the liquid components alternately.
7. Mix the batter thoroughly.
8. Fill the cupcake liners in a muffin tin evenly with the batter.
9. Bake for 15 to 20 minutes in a preheated oven or until a toothpick inserted in the centre comes clean.
10. Let the cupcakes cool thoroughly before icing or adding any additional decorations.

5. Perfectly Baked Caffeine

Brownies are deserts with a unique fudgy texture that immediately dissolves in our mouths and leaves lasting impressions. Brownies have a rich chocolate aroma; adding coffee would be the best for our taste buds. 

Ingredients

• 1 cup unsalted butter
• 2 cups granulated sugar
• Four large eggs
• One teaspoon of vanilla extract
• 1 cup all-purpose flour
• ½ cup unsweetened cocoa powder
• One tablespoon of Levista instant coffee powder
• ½ teaspoon salt

Instructions

1. Preheat the oven to 350°F (175°C) and grease a baking pan.
2. Melt 1 cup of butter in a saucepan and let it cool slightly.
3. Mix 2 cups of sugar, four eggs, and one teaspoon of vanilla extract in a bowl.
4. Add the melted butter to the sugar mixture and stir well.
5. In a separate bowl, combine 1 cup of flour, ½ cup of cocoa powder, one tablespoon of instant coffee powder, and ½ teaspoon of salt.
6. Gradually add the dry ingredients to the wet mixture, stirring until well combined.
7. Pour the batter into the greased baking pan.
8. Bake in the preheated oven for about 25-30 minutes or until a toothpick inserted into the centre comes out with a few moist crumbs.
9. Let the brownies cool completely before cutting them into squares.

Layers of Heaven

Tiramisu is a special one on coffee lovers' dessert lists. Tiramisu has layers of fillings that hit the tastebuds with added coffee aroma. This no-bake recipe’s taste melts even the pickiest eaters.

Ingredients

• Six ladyfinger cookies
• 1 cup brewed coffee, cooled
• ½ cup mascarpone cheese
• ¼ cup granulated sugar
• One teaspoon of vanilla extract
• Cocoa powder for dusting

Instructions

1. In a shallow dish, pour the cooled brewed coffee.
2. Combine the mascarpone cheese, sugar, and vanilla extract in a mixing bowl. Mix well until smooth and creamy.
3. Dip each ladyfinger cookie into the coffee for a few seconds, ensuring they are soaked but not overly saturated.
4. Place the soaked ladyfinger cookies in a single layer at the bottom of a serving dish or individual serving glasses.
5. Spread a layer of the mascarpone mixture over the soaked ladyfingers.
6. Repeat the layers.
7. Finish with a layer of the mascarpone mixture on top.
8. Cover and refrigerate for at least 4 hours or overnight.
9. Just before serving, dust the top with cocoa powder.
10. Slice and serve.

Have a Cup of Joy - Have Levista

Levista Coffee is a brand that delivers a fulfilling coffee experience. The brand's spirit lies in providing an authentic coffee experience with an unfiltered aroma. Levista offers a wide array of coffee powders with unique composition and blend that differs from each variant. The seamless commitment to provide an aromatic, authentic coffee experience without compromise has been the critical factor that makes them stand out.

Conclusion

In conclusion, this blog unveils exciting coffee cake recipes infused with the rich flavour of Levista Instant Coffee Powder. It explores desserts like fluffy coffee sponge cakes, irresistible coffee-infused lava cakes, creamy coffee cheesecake, coffee-flavoured cupcakes, and perfectly baked caffeine-rich brownies. The recipes add delight to the coffee lovers' cravings. Levista offers a range of instant coffee powders to enhance the coffee flavour in each dessert. With these recipes and Levista's quality coffee, you can indulge in a rich coffee cake recipe experience and elevate your desserts. Enjoy the aromatic combination of coffee and desserts, tasting the moments of joy with every bite.

FAQs

 

What are the Coffee cake recipes to try at home?

Classic coffee cake: moist layers with cinnamon streusel, sweet frosting, and strongly brewed coffee. Rich layers of mocha cake and smooth chocolate ganache make up the mocha chocolate cake.

What can be the best dessert options for children using instant coffee powder?

Coffee milkshake: Combine milk, ice cream, instant coffee powder, and chocolate syrup for a beautiful dessert. Coffee cookies: For a unique take on traditional chocolate chip cookies, stir instant coffee powder into the dough. Coffee Popsicles: Combine milk, sugar, and coffee powder, then freeze into creamy popsicles.

What are the alternative snacks to a cup of coffee that add caffeine?

Dark Chocolate: This contains a small amount of caffeine and offers a rich, satisfying taste. Caffeinated Gummies: Certain gummies and chews are designed to provide a dose of caffeine.

What is Tiramisu?

A layer of ladyfinger biscuits soaked in coffee and a sweet concoction of mascarpone cheese, eggs, and sugar make up the traditional Italian dessert tiramisu.

What are the variants of Levista instant coffee powder?

Instant coffee-classic, instant coffee-premium, instant coffee-strong and instant coffee-extra-strong are some options available if you want to try a variety of Levista instant coffee powder.