Oct 12 , 2022
The Guide for Coffee Aficionado
For most people, their day starts with a cup of coffee in a peaceful space with their loved ones on their side. Can you picturise this scene? Yes, how content the moment will be, right? The rise in coffee enthusiasts every day has created a need for everyone to explore the world's varieties of coffee. We are elated to be sharing some of the most interesting coffees you should be trying.
Even though there are several coffee types in today's modern world, the history of coffee cultivation dates back many millennia to the old coffee forests on the Ethiopian plateau. According to folklore, a goat herder Kaldi initially discovered the treasured beans.
As word spread more quickly to the east, coffee made its way to the Arabian Peninsula and started a voyage that would eventually take these beans around the world. Later, trade and coffee farming started in the Arabian Peninsula as well.
When people began to love coffee's flavour, it was consumed at home and in the numerous public coffee shops that sprang up as the number of coffee houses increased. Knowledge of this "wine of Araby" grew as a result of the tens of thousands of pilgrims from all over the world who visit the holy city of Mecca each year.
Travellers from Europe to the near east returned with tales of a unique dark, black liquor. That is how coffee arrived in Europe in the 17th century and spread to other parts of the continent. This was the breakthrough in the origination of coffee, while the Europeans invented several types of coffee flavours, adding the English touch from their native region and resulting in a wide range of coffees.
Now, let's take a quick look at the 11 different types of coffee you should definitely atleast try once.
11 Different Types of Coffee Every Coffee Lover Should Try
The most common kind of coffee beverage is this one. A shot of espresso, a shot of hot, steamed milk, and foamed milk, which the cafe uses as a topping, are all used in the making of a cappuccino. Its milky addition to the flavour of the coffee beans accounts for its popularity. The bitterness of the coffee beans combines with the milky flavour when milk is added, giving the coffee a less roast-like flavour than espresso, although it is still not as potent as the latter.
Since both the cafe latte and the cappuccino use the same ingredients, their preparations are extremely similar. A cafe latte, on the other hand, contains more steamed milk and has no foamed layer at all. Because of this, a cafe latte has a less espresso-like flavour and is creamier and velvetier than a cappuccino. If you don't want anything bitter in the morning, this is a perfect beverage to enjoy.
Despite not being the most popular beverage, espresso is still the most common coffee since it can be used to make other drinks like latte and cappuccino. Making a perfect shot of this caffeinated beverage, which is made from finely ground coffee beans and hot water and is thought to be the purest form of coffee, can be challenging because the key is to select a decent brew. Simply place some ground coffee beans into a pot of boiling water to make a delightfully scented shot of espresso that has that roasted coffee smell; the more the water is boiled, the stronger the espresso becomes.
The chocolate-infused caffeinated beverage may be what you're looking for if you want a flavorful coffee experience. It has the ideal balance of bittersweet chocolatey richness and roasted coffee flavour, which enhances the flavour and creates a wonderful taste. It is a favourite among kids and other individuals who are just discovering coffee because of its chocolatey flavour, giving it an excellent introduction to coffee.
5. Cafe Americano
Even though cafe Americano is another espresso-based coffee recipe, it nevertheless differs greatly from the others. For starters, espresso is prepared without any milk at all and is combined with a cup of hot water, giving it a flavour remarkably similar to that of roasted coffee beans. To get rid of it, you can combine some sugar, though.
6. Cafe Macchiato
Another espresso-like beverage that is not a pure shot of espresso but rather pure brewed coffee blended with a small amount of foamed milk to give it a milky texture and flavour. The Italian word macchiato means 'stained coffee' or, more simply put, 'coffee with a spot of milk’.
7. Cafe Crema
This is yet another black coffee variation; however, unlike Americano or Australian Long Black coffee, both of which are diluted espresso drinks, café crema is made by adding hot water while the coffee is brewing. Consequently, espresso isn't used to make it. It is a lighter-flavoured, softer-smelling espresso instead.
8. Irish Coffee
This beverage might not be for you if you're searching for something to give you the energy boost you need to start your day. Although it has a powerful shot of espresso and caffeine, the other ingredients would make you want to go back to sleep. Instead of milk, this beverage uses sugar and whiskey. You can notice that it is not your typical cup of coffee from the fact that it contains alcohol, which also makes it challenging to locate in a local cafe.
9. Long Black
Long black coffee, which is frequently consumed in Australia, is quite similar to cafe Americano. Two strong espresso shots are used to make a Long Black; the only variation between an American and a Long Black is how much hot water is added to the mixture. A long black variation often has less water than an Americano, making it stronger and more bitter than the others.
Instead of using milk or hot water, this classic cream-based coffee is made by combining whipped cream with espresso. The cup may be garnished with chocolate chips or sprinkles until the espresso shot is completely topped off with whipped cream.
In Europe, particularly in Vienna, this type is the most prevalent. Given that it is made with espresso, steamed milk, and a foamed top, some people might mistake it for a cappuccino. However, if you look at it, you'll be able to tell the difference right away because the foamed layer on top is pretty substantial and will fill your nostrils with froth when you take a sip.
The Grand Finale
There are numerous variations of coffee-based beverages. A beverage as well-known as coffee has hundreds of variations around the globe, but the names mentioned above are the most typical drinks that have been consumed for centuries. There is no doubt that these caffeinated beverages will give you an experience that will make you fall in love with coffee itself, whether it's pure black coffee or an espresso shot combined with foamed milk.
Although there are numerous types of coffee flavours that you can try around the globe, the ones that people prefer on a daily basis in India are filter and instant coffees. Levista's coffee beans are procured from our coffee estates in Coorg- the coffee capital of India. As our tagline goes, you can experience the flavour of Coorg in every sip you take. To know more about the coffee varieties that Levista has, check out our products here.
Which type of coffee is best?
Black, hot-brewed coffee is the healthiest way to consume coffee. One cup is low in salt and almost entirely devoid of calories, carbohydrates, and fat. Niacin, potassium, and magnesium are among the micronutrients found in black coffee.
How many types of coffee are there?
Coffee beans come in four main varieties: Arabica, Robusta, Liberica, and Excelsa.
Which coffee is sweet in taste?
Mocha is a sweet coffee drink made with coffee, chocolate, and milk. It has a rich, chocolatey flavour with a smooth and creamy texture, making it a popular choice for coffee lovers with a sweet tooth.
Which coffee is costly in India?
Kopi Luwak, also known as civet coffee, is considered one of the most expensive coffees in India. The beans are then harvested, cleaned, and roasted to produce a coffee with a unique flavour profile that is considered to be among the finest and most expensive not only in India but in the world.
What is basic coffee called?
The most basic coffee is an espresso. It is made by forcing hot water through finely-ground coffee beans, creating a strong and concentrated coffee shot. It is the base for many popular coffee drinks.